Skip to main content

Mixing Marijuana

Dispensary, Durango dispensary, the greenery, the greenery Durango, dispensary Durango, cbd oil, dispensaries in Durango Colorado, dispensaries in Durango co, Durango co dispensary, marijuana dispensary, dispensary Durango co, kief, the greenery, durango, co, hash, marijuana dispensary, durango dispensary

When it came to buying pot yesteryear, you got what you got. The man would give you a bag full of unnamed weed, and you’d smoke it, not really knowing what was coming down the pipe—that bag didn’t come with a potency profile or a strain name, but that didn’t matter because nothing else was available. Those were dark days.

Seriously, can you imagine what it’d be like if all recreational drugs were sold like that? For instance, if you were in the mood for an indulgent red wine to pair with a ribeye, but booze was only sold out of a van behind Walmart, you might end up with some lukewarm Miller instead of a nice bottle of merlot… there’d be riots in the streets. And by way of analogy, the same rings true when it comes to marijuana, because different types of pot are better for different types of things: some strains work well for relaxation, which is perfect for the dark of night but not-so-perfect when you’re looking for a touch of inspiration, and some strains pick you up and get the thoughts flowing, which is perfect for daytime creativity, but ill-fitting for the moments when you simply want to pass out. Yes, most of these differences stem from the difference between Indica and Sativa, but it’s not always so straight-forward. And in that vein, if you come into our dispensary and tell one of our budtenders exactly what type of high you’re going for, they can point you in the right direction (seriously, our budtenders are like pot sommeliers).

However, here’s a secret: marijuana strain selection can be taken a step further if you dabble in mixing marijuana. As an example, I love the potency of Chemmy Jones, but the taste is a little over the top (as is the manic high that comes after only a few hits). So, whenever I end up with a little Chemmy, I grind it up and mix it with a fruitier strain like Blueberry. And yes, Chemmy is a Sativa and Blueberry is an Indica, so when you mix the two strains together, they meet in the middle and sing “Kumbaya” in your head (or at least that’s what it feels like because the high is so perfect). Anyway, my point in all this is that since we no longer have to buy pot out of a van—now that it’s possible to come into The Greenery and smell the weed before you buy it from a pot expert—mixing marijuana to find the perfect flavor and high is a possibility. These are bright days.

But wait, there’s more (did I just sound like a used car salesman?).  Now that we’ve opened The Greenery Hash Factory, you’re no longer limited to just mixing pot with pot: thanks to the bowl topper, the combinations are nearly limitless. As a quick aside, a “bowl topper” is any sort of concentrated marijuana product you sprinkle on top of the pot in your pipe to kick thigs up a bit. I apologize for relying so heavily on the cliché “pot and alcohol” type of comparison, but adding a bowl topper to your marijuana is like adding a shot of whisky to your beer, but without the shameful hangover. Anyway, back on track…

At The Greenery, we make and sell three different types of bowl-topping hashes that I would strongly recommend trying. We have Kief Brick, which is the most flavorful bowl topper because it’s compressed trichomes, we have Bubble Hash, which is the easiest to use because its powdery consistency is perfect for sprinkling, and we have Moroccan Hash, which is by far the coolest because it invokes all sorts of nostalgia stemming from the old-school way of concentrating marijuana. I won’t get any deeper into the differences between these hashes because I wrote about this subject in a different blog (which you can read HERE), and this week, I just wanted expand your high-horizons by letting you know that it’s perfectly okay to smoke two different strains of marijuana at once. Exciting, right? And just to get you going in the right direction, here’re three bowl-topped combinations that’re exceptional:

  • Bio Chem Flower topped with Purple Diesel Bubble Hash: this combo gives you the multiplied energy of two sativa-dominant products, and the rush is insane. If you’re looking for an intense head-high, you won’t find anything better. This flower comes from our own living-soil grow, and the hash comes from our factory, so I can tell you honestly that these products have been cultivated with precision.
  • Gorilla Glue #4 flower topped with Indica Blend Moroccan Hash. This combo is the polar opposite of number one: you’re gunna get a deep body high that’ll lock you in your couch and bring a good end to any bad day.
  • Deathstar Flower topped with Sativa Blend Kief Brick. This combination is all about meeting in the middle for the most complex high possible. Deathstar flower is as close as they come to a true Indica, so the body high is all-encompassing, but the Sativa kief brings with it giddiness and bright flavor.

As I’m typing this, all three of the combinations I just listed are available in our dispensary, but things sell out quickly, and our specific stains rotate almost daily so we can keep things fresh and interesting for you. So, if one of these combos isn’t available, just come in and talk with one of our knowledgeable budtenders. He or she will let you know what mixes best with what, and we’ll send you on your way with something new to try, because We’re your Best Buds, and your high matters to us.

bubble jack, kief, hash, indica, durango, greenery, durango dispensaries

Buying Marijuana in Colorado for Nonresidents

Dispensary, Durango dispensary, the greenery, the greenery Durango, dispensary Durango, cbd oil, dispensaries in Durango Colorado, dispensaries in Durango co, Durango co dispensary, marijuana dispensary, dispensary Durango co, The Greenery, durango, co, durango dispensary, durango dispensaries, legal marijuana

I sold marijuana to a man who showed me a license from Alabama when I asked for his I.D., and after I handed him his order, he just stood there and stared at the bag in his hands. The moment stretched on, seeming stranger by the second, so I asked if everything was okay.

“No,” he said, “It is not… I’m standing here holding this while my cousin is in prison back home for doing the exact same thing.”

His expression was complex, troubled. I’m sure he knew it was an injustice—the fact that people get locked up in brick boxes just for possessing a plant—before coming into our dispensary, but as he stood there holding legal marijuana, I think he felt it for the first time. And his face showed it. He wore this mashup look of frustration and indignation and profound confusion, and every single emotion he felt was justified: right now, there’re plenty of people in this country sentenced to life in prison for marijuana possession, and that’s a hard thing to wrap your head around when you’re standing in a marijuana store. Know what I mean? We all know there’s nothing wrong with pot, and we all know there are still places in this country that haven’t figured it out, but none of us really knows it until we’re connected. We never feel the deep depravity of the injustice until we have two personal things to compare, like a bag of pot in our hands juxtaposed against a cousin back home who won’t get out for another decade or two, just for holding some weed.

Anyway, the man and I talked about it for a while, I told him that I understood the way he felt, and then he turned to leave, still shaking his head dumbfoundedly as he walked through the door. But I kept thinking about the encounter long after the man left, and doing so helped me realize exactly how much I love Colorado. And no, I don’t love this place just because of the sensible marijuana laws, but rather, I love it because it’s the type of place that can have those laws in the first place. Get it? Our marijuana laws are just a symptom of how tolerant we are, how openminded—we’re not cool because we have legal weed, we have legal weed because we’re cool. It’s an important distinction to make, and frankly, it’s why so many tourists cross our border every year. In fact, we’ve broken our tourism record every year for the last five years, and now, nearly eighty-million people come to this state every year just to see how awesome it is, and they spend around nineteen-billion dollars along the way. We have wonderful people and wonderful scenery; we have wonderful weed and plenty of 420 friendly places where you can enjoy it. Do you think the man from Alabama could say the same thing about his home state? Well, that’s why he wore that look.

We have a large map on the wall in our dispensary, and when customers from out-of-state come in, they usually walk over to it, find the little dot they call home, and stick in a pin from the little box we keep stocked on the table right below. After three years, that map looks like a pincushion, and each one of the pins sticking here or there is like a testimony against illegal weed—if that map were a voodoo doll representing marijuana criminalization, it’d be dead by now, and weed would be legal everywhere. But it isn’t, and every day I work, I meet at least four people from out-of-state who’ve never shopped in a dispensary. After all, The Greenery is the closest dispensary to New Mexico, and we’re the closest dispensary to the Durango airport, so we’re usually the first stop for tourists who come in for a weekend spent where marijuana laws are reasonable. And these tourists usually ask the same question before shopping: “Um, I’m from out-of-state. Is it okay for me to buy marijuana?” Of course, I always say, “YES!” a little too emphatically, and then I tell them all the stuff I’m about to tell you…

It’s perfectly legal for nonresidents to buy marijuana in Colorado so long as they’re twenty-one years of age or older, and so long as they have a valid and acceptable form of identification. Driver’s licenses from all fifty states work, as do passports. Once upon a time, people from out-of-state weren’t allowed to purchase as much marijuana as Colorado residents, but that restriction is long-gone (once again, because Colorado is sensible). Nonresidents are allowed to buy up to one ounce of flower in a single purchase, but that’s not something you’ll need to worry about because we’ll never sell you in a single transaction more than you’re allowed to have on your person, because at The Greenery, we follow the Colorado marijuana laws down to the letter. Other than that, all you need to know is that marijuana can only be consumed on private property with the property owner’s permission, and it’s illegal to transport any marijuana products across state lines. Pretty straightforward, right?

But again, sometimes things like this don’t click until you’re standing there, holding something tangible, so please, if you have any questions after reading this, just give us a call at (970) 403-3710, or come in and talk to one of our friendly and knowledgeable budtenders. The Greenery is located at 208 Parker Avenue, Durango, Colorado 81303. We’ll tell you everything you need to know about marijuana, regardless of where you’re from, because We’re Your Best Buds!

A Breakdown of Cannabis Concentrates

Dispensary, Durango dispensary, the greenery, the greenery Durango, dispensary Durango, cbd oil, dispensaries in Durango Colorado, dispensaries in Durango co, Durango co dispensary, marijuana dispensary, dispensary Durango co, caviar, infused flower, The Greenery Hash Factory, The Greenery, concentrates, extracts, marijuana, cannabis

This week’s post is just gunna be a quick-and-dirty alphabetical listing of all the cannabis concentrates out there on the market, because one of the top-ten questions I hear as a budtender is “what’s the difference?” So, I wanted to write something short and simple you could use as a reference, if you needed to. As to the list itself, it’s important to remember that some concentrates can be dabbed, because they’re “full-burn” or “full-melt,” but some cannot (these work best as “bowl-toppers,” or concentrates you sprinkle on top of pot to kick things up a notch); I’ll make sure to tell you which ones are which. And here we go…

1.) Badder or Budder. This is exactly why things are so confusing when it comes to marijuana concentrates—the terms “badder” or “budder” deal with the consistency of a concentrate, not the concentrate itself. Cannabis oil can be whipped and heated into a consistency reminiscent of cake “batter” or room temperature “butter,” and that’s where the names come from (stoners replaced the t’s with d’s because that’s what you do when you’ve got bud on the brain).

2.) Bubble Hash. There’s no difference between “bubble hash” and “ice-water hash,” so the two terms are interchangeable. We make this concentrate at The Greenery Hash Factory by submerging marijuana in ice water and agitating it. The cold water freezes the trichomes on the surface of the plant matter, and the agitation breaks them free—once this is complete, we drain the slurry and run it through a series of filters. Then we collect, compact, and freeze the hash, before weighing it out and selling it to you for $40 a gram. This concentrate isn’t full-burn, so the best way to enjoy it is to sprinkle it on top of a bowl, or to mix some in with your flower when you roll a joint.

3.) Caviar. Caviar isn’t dabbable (did I just make up a word?) either, but it’s some of the best stuff on earth: a trifecta of potency, as we call it. This is another product we make in-house, and we do so by taking premium marijuana flower, painting it with oil, and then battering it in kief. You simply put it in your pipe and smoke it, and then forget about things for a while… all things. For a long while.

4.) Crumble. This is another one of those consistency-only concentrates: crumble is nothing more than wax with a different, honeycomb-like consistency.

5.) Crystalline. Quite plainly, this is the world’s strongest cannabis concentrate. Crystalline is a purified resin (which I’ll tell you about in number nine) consisting of 99.99% pure THC. Frankly, it’s like marijuana crack (but without the addiction and associated murder rate).

6.) Distillate. This concentrate is made by refining cannabis oil, but for it to be considered a true distillate, a still needs to be used (yes, just like the ones they use in the Ozarks to make moonshine). However, solvents can also be used in some instances. Distilling the oil purifies the concentrate, and makes it more potent. It can be dabbed or vaporized, but this concentrate is also used in many of the edibles on the market.

7.) Isolate. This concentrate is made by using chemicals to “isolate” the THC or CBD from marijuana plant matter. It can be smoked in a number of ways, but since isolates are most commonly white, powdery substances that dissolve instantly in water, this concentrate shows up in infused beverages more often than not.

8.) Kief, or Kief Brick. Kief is sometimes referred to as “dry-sift” because that’s the way it’s made. We make this one as well, and we do so by tumbling marijuana in a filter drum. Then we collect the kief (trichomes) and compress it into a brick which we sell for $30 a gram. This concentrate isn’t full-burn, but since all the marijuana terpenes live in the trichomes, kief is by far the most flavorful concentrate.

9.) Live Resin. This concentrate is made by flash-freezing an entire, living marijuana plant, and then by using a chilled solvent (butane) in the extraction process. I’m not going to get too deep into purge times or extraction techniques because your eyes would glaze over, but basically, frozen pot is stuffed into a huge metal tube through which cold butane is pumped. They open it up and scrape up the live resin, which once dried, looks like little crystals mixed with honey. Sometimes, you’ll hear people talk about marijuana “sugar,” but that’s just a form of live resin that has the consistency of granulated sugar. All live resin is full-burn.

10.) Moroccan Hash. This concentrate is made by decarboxylating (heating) kief, and kneading it with a little water. The final product is a darkened ball of awesomeness that’s enjoyed best on top of a bowl (you can’t dab it because it’s not full-burn). This one is my personal favorite, so much so that I wrote an entire piece about it you can read here.

11.) Oil. You’ll see many types of oil on the market, and they’re separated via the differing chemicals used during the extraction process; CO2 and Butane extracted oils are the most common. And you’ll hear a bunch of other names for marijuana oil like “CO2 oil,” “BHO,” which stands for “butane hash oil,” “hash oil,” “dragon tears,” which is just a proprietary name, or “dragon balls,” which is just a unit of measure (given that a dragon ball is a ten-thousand-dollar glass ball filled with 3,000 grams of high-THC oil, I doubt that you’ll get it mixed up with the other concentrates). Oil can be dabbed just like all the other full-burn extracts, but it can get pretty messy, so most people prefer to use a marijuana vape pen when smoking cannabis oil.

12.) Resin. This is the black stuff that accumulates inside your pipe that you scrape out and smoke with shame when you’re too broke to buy pot. We’ve all been there.

13.) Rosin. This stuff is way better than the last one, and it’s one of the only full-burn concentrates on the market that’s made without solvents. We make this one in our factory by compressing cannabis flower between two heated metal plates. The heat and pressure work in concert to squeeze out all the cannabinoid-rich “rosin,” which looks like light-brown tar. This one is dabbable (I’ve decided officially that “dabbable” is a word), and we always have rosin on our menu.

14.) Sap. This one is just oil with a thicker consistency—this stuff has the viscosity of tree sap, and that’s where the name comes from. Totally dabbable.

15.) Shatter. This concentrate is made in a tube or a vacuum purge oven just like live resin, but the temperatures are different. Butane is used when extracting this concentrate, and the final product is an amber, translucent sheet that looks like hard candy. And it’s easy to break, which is where the term “shatter” comes from. Also, totally dabbable.

16.) Wax. Wax looks and feels like wax, and it’s extracted just like shatter. Different temperatures in the purge stage produce differing consistencies, and wax is just shatter that was produced at a temperature leading to a fluffier, wax-like product. Technically, both “wax” and “shatter” are consistency-based names, and both concentrates are actually subsumed under the “BHO,” or “butane hash oil” category. But yes, you can dab wax all day long.

That’s it! I guess the list didn’t end up as “short and simple” as I planned, but worse things have happened. And as always, if you have any questions or concerns, please feel free to give us a call at (970) 403-3710, or come in and see us at 208 Parker Avenue, right here in Durango, Colorado. We’re Your Best Buds, and we’ll tell you all you need to know about the differences between cannabis concentrates; all you need to do is ask.

moroccan hash, hash, durango, concentrates, The Greenery, dispensaries, dispensary
Moroccan Hash by The Greenery Hash Factory
Kief, kief brick, hash, marijuana hash, The Greenery, dispensary, Durango
Kief Brick by The Greenery Hash Factory
bubble hash, ice water hash, hash, Greenery Hash Factory, The Greenery, Durango, Colorado
Bubble Hash at The Greenery Hash Factory

Marijuana Gift Baskets

Durango dispensary, Durango dispensaries, durango marijuana, marijuana gifts, durango, the greenery

I have the same first name as my brother-in-law. I’ve known him for most of my life—we grew up together in a rather remote part of Alaska, friends long before we became family—and we’ve always shared that strange rivalry that lives between two people with the same first name. He calls me “#2,” in a spot-on Dr. Evil voice, and I call him a whole litany of things that’re much worse. And in another odd little twist of coincidence, we’re both in the marijuana industry: my brother-in-law is a hipster who grows medical marijuana legally in the forests of California (wrongly thinking that his pot is the best), and I sell the stuff just as legally here in Colorado, when I’m not sitting behind this keyboard writing about it.

However, I don’t see my brother-in-law that often because his job isn’t as easy as it sounds, and I’m mired in the mountains of Colorado by all the stuff that makes me an adult. So, when we get together, it’s usually over the holidays. And when we give gifts, they’re usually marijuana-related (I’m sure you saw that one coming). If I go there, he gives me more pot than a person can handle, but that’s understandable given that he has a whole terraced mountainside to play with. And when he comes here, I sit him down at my dining room table and spread in front of him a panoply of pot and paraphernalia. I give him edibles and concentrates and the best marijuana in Durango, and we frolic through it virtually, getting high throughout the holidays.

For the record, there’s absolutely nothing wrong with using marijuana to celebrate the holidays. Alcohol usually gets all the attention thanks to hot-buttered rums and spiced wines and eggnog that’ll blur your vision, but that stuff just fills you up and slows you down, and one drink too many will put the “regret” in “season’s greetings” (it’s in there, I think). That’s why I like getting high instead. I like the way the Christmas lights sparkle and multiply with a head full of sativa haze; I like the way decadent food tastes richer during a deep Indica body high; I like the way a houseful of relatives becomes bearable thanks to any sort of marijuana. And above all else, I love the fact that gifting marijuana for the holidays is legal.

But it hasn’t always been this way. I’ve known my brother-in-law for nearly three decades, but we’ve only shared a few years of legal gift giving. Once upon a time, I’d have to give him pot the old-fashioned way, lowkey while the older relatives were snoring on the couch, too stuffed to notice. We’d have to smoke it outside in the cold Alaskan harshness, and then we’d sneak inside, hoping that grandma’s potpourri would cover the smell of our pot. However, none of that matters now, because pot is perfectly legal. If you feel like it, you can stuff stockings with cannabis, wrap boxes full of bud, or put your mom’s bourbon balls to shame with a box full of infused turtle brownies. These are wonderful times.

And this year, I’m stepping things up a little bit when my brother-in-law comes to town, because at The Greenery, we’re selling marijuana gift sets all throughout the holiday season. Yeah, that’s right, you can now walk into a dispensary and get a gift bag that’ll be appreciated for sure, because marijuana will make merry any Krampus, and it’s the one gift you’ll give this year that you know for a fact won’t be returned (and not just because it isn’t legal to do so). Anyway, we’re offering seven different gift sets, and here’s the breakdown:

1.) Flower Flight. Just like a flight of craft microbrews, this set runs the gamut. It includes 1 gram of CBD rich marijuana (like our CBD Mango Haze, which is just as festive as it sounds), 1 gram of our house-made Caviar, and 3 grams of your choice. This set will run you between $78.58 and $82.86 before tax, depending on flower choice.

2.) Sativa Flower Flight. Remember, Sativa is the strain that gives you energy, and this set would be perfect for Christmas morning. It’ll run you between $57 and $63 before tax depending on your selections, and you’ll get 4 different grams of the best Sativa flower on the planet.

3.) Indica Flower Flight. This one is the antithesis of number two, but for the same price, you’ll get four grams of deeply relaxing Indica, all bagged up and ready to give to that certain someone who needs to chill the hell out for the holidays.

4.) Sleep Gift Set. This one is $85.20 after tax, and it includes 1 LucidMood Sleep (which is an awesome, preloaded vape pen), 1 Magic Buzz Sleep (a single-serving infused drink with melatonin), 1 Indica MarQaha Tincture, and 1 Indica pre-rolled joint (which contains 1 gram of nighttime flower).

5.) Relax Gift Set. This one is $78 after tax, and it includes 1 LucidMood Relax, 1 single-serving infused hot chocolate with marshmallows, 1 box of Dixie Relaxing Mints, and 1 Indica pre-rolled joint.

6.) Party Gift Set. For $86.40 after tax, you’ll get a two-pack of Toast slices, 1 sucker (the flavor is up to you), 1 pack of Clockwork infused coffee (one of these days, I’m going to write an entire post about how awesome marijuana coffee is in the morning), and 1 Caviar pre-rolled joint. Seriously, this gift set is aptly named.

7.) Adventure Gift Set. This set was custom built for Durango. For $85.20 after tax, you’ll get 1 LucidMood Energy, 1 Chapstick (yes, they make marijuana Chapstick), 1 package of Sativa Granola, and 1 Sativa pre-rolled joint.

As a bonus, if you come in and buy one of these sets for someone, we’ll throw in a $1 pre-rolled joint just for you because you’re so thoughtful (between you and me, there’s no way we’ll know if you’re buying the gift set for yourself, because who’s to say you don’t deserve it?). Of course, there are limitations and restrictions, so please come into our store for details (sorry for sounding like a commercial).

And finally, for the first time ever, we’ll also be selling loadable gift cards at The Greenery. Yes, actual gift cards you can load with any amount, just like the ones you get at coffee shops, but ours are better, you know… because “marijuana.” How cool is that? Everyone I know always seems to end up with a stack of plastic cards after the holidays, usually ones that’re only good for eating out or shopping online, but now, one of those cards will actually buy its recipient marijuana, as long as that recipient is 21 years or older with a valid ID. Like I said, these are wonderful times.

Anyway, this Christmas, I’m going to buy my brother-in-law the Flower Flight gift set. I’m going to walk in and pay for it, let one of our knowledgeable budtenders pack it up in a discrete brown paper bag with green tissue paper (just like they’ll do for you), I’m going to put a tag on it that says “to you, from #2,” and I’m going to smile like a winner when he smokes what’s inside and is forced to admit that Colorado pot is simply better than the west-coast stuff he grows in the woods. Sure, my gift set is going to come with an “I told you so,” but yours doesn’t have to.

So please, come in and see what I’m talking about. This year, any of our friendly budtenders can help you find that perfect gift for just about anyone, because We’re Your Best Buds, and we do the holidays right.

durango dispensary, durango marijuana, The greenery, western slop, hashdurango dispensary, durango dispensaries, marijuana, The Greenerydurango marijuana, durango weed, durango dispensary, The GreeneryThe Greenery, durango dispensaries, durango marijuana, durango weed

 

November’s Best Bud of the Month

durango weed, the greenery, durango, colorado, durango dispensary, durango dispensaries, durango budtender,

Zach Goldsmith
Production Assistant

About your Best Bud:

If you’ve purchased flower from The Greenery, chances are, Zach held it before you did. He most likely looked at it under the huge, lighted magnifying glass that’s mounted to the stainless-steel table in our pre-weigh room. He most likely held it gingerly with those blue rubber gloves that stay on his hands always while he’s handling our flower. And then he most likely set it on one of our scientifically calibrated scales, making sure the weight was within one-fiftieth of a gram from where it needed to be, before putting it in one of our air-tight bottles, just for you.

Isn’t that odd? Someone you’ve most likely never met spent his day making sure the flower you smoked was perfect, but he did it behind the scene, kind of like that wizard at the end of his yellow-brick road. It’s true that Zach will occasionally come out to help customers when we’re busy, so there’s a chance you’ve seen his blue gloves and easy-going smile, but for the most part, Zach is the man who keeps our business cranking by cutting stems and putting buds in bottles and stocking our shelves with the best marijuana in Durango. He does it all behind closed doors in a room he keeps clean enough for surgery—this guy really does go further than most to make sure your pot is perfect—so this week, we decided you should meet him:

Q. When did you start working for The Greenery?
Zach. “May of this year. Actually, November first was my six-month anniversary.”

Q. What’s your favorite way to enjoy marijuana?
Zach. “I love our caviar. Seriously. Caviar and the bong; that’s how I do.”

Q. What’s your favorite outdoor activity?
Zach. “I like chilling in the hammock.”

Q. Tell us about your pet.
Zach. “Sadie is a fourteen-years-old Rhodesian/Ridgeback mix. She’s a descendant from the dogs bread by Dutch settlers in Africa by crossing Great Danes with local, wild dogs to fight lions. But Sadie is tiny (there might be some terrier in the mix), so a lion would probably win.”

Q. Which station do you stream while you’re working at The Greenery?
Zach. “You know I’m listening to those seventies hits all day.”

Q. What do you like most about working at The Greenery?
Zach. “I love that we’re a team. It’s awesome to be a part of this. We’re always communicating and having meetings, and we all work perfectly together: teamwork makes the dream work.”

Sure, Zach has only been with us for six months, but The Greenery just doesn’t feel like The Greenery when he’s not there. When he is, the seventies music he loves so much barely covers up the sound he and Savanna make by bickering like children who’re begging for a time out; one of the many sounds that makes The Greenery feel like home when you work here. And he’s going to be around for quite some time. He’s one of the lucky young members of this newest generation who’s settling in on the ground floor of this burgeoning industry, and he takes his job seriously, always making sure that the only thing rivaling his attention to detail in the pre-weigh room is his excellent customer service. Zach is simply a good human being with an awesome sense of humor, he’s a big part of the reason the team he loves so much works so well, and he dedicates his time to ensuring that our quality and compliance surpass the other places in town. Because of all of this, Zach Goldsmith is Your Best Bud for November. Thank you, Zach!

Colorado Marijuana Laws

Dispensary, Durango dispensary, the greenery, the greenery Durango, dispensary Durango, cbd oil, dispensaries in Durango Colorado, dispensaries in Durango co, Durango co dispensary, marijuana dispensary, dispensary Durango co, Colorado Marijuana Laws, cannabis laws, driving high, recreational marijuana, western slope

Every so often, after I’ve sold someone marijuana in our dispensary and handed over his or her order, he or she will look at me as if they’ve been left holding the bag (quite literally). He or she will hold their pot like it might bite, and then he or she will confess: “Um… this is my first time buying marijuana legally… what’re the rules?”

Honestly, I’ve had to assure customers in the past that they wouldn’t be arrested as soon as they left—as if our store were nothing more than a trap rigged by the man—and I understand; one hundred years’ worth of nonsensical marijuana laws are bound to make the first-time shopper a little nervous. So, when I encounter the “now what?” type of question, I always do my best to assuage the fears associated with purchasing marijuana, and I give those first-time shoppers a little legal lecture that goes something like this:

“Here at The Greenery, we always staple your bag shut with the receipt on the outside—as soon as we do this, your purchase becomes a ‘closed container,’ and so long as you keep it that way and out of the driver’s reach, you’re good-to-go regarding traffic stops.” At this point, I usually staple the bag for emphasis, and then I continue…

“And it’s perfectly legal to possess the amount I’ve sold you. But in case you were wondering, in Colorado, you can legally possess a maximum of either one ounce of marijuana flower, eight-hundred milligrams of edibles, eight grams of concentrate, or any combination thereof that does not exceed the ‘marijuana equivalency rules.’ For example, you’re allowed to have on your person a half-ounce of flower, two grams of concentrate, and two-hundred milligrams of edibles. But you don’t need to worry about that when you shop here because we will never sell you more in a single transaction than you’re allowed to possess.” This is usually when my fearful first-timer will start to relax…

“Also, you must be 21 or over with a valid ID proving as much to purchase or possess marijuana, but you already knew that because I carded you when you walked in the door. And it’s important to remember that it’s a felony to give or sell marijuana to a minor.”

For the record, this is one of the longstanding marijuana laws that I agree with wholeheartedly. I have a teenaged daughter, and another one who isn’t far behind, so I have strong opinions when it comes to children and marijuana. And just like with alcohol, kids will walk around “tapping shoulders,” as they call it, asking grownups to go to the dispensary for them. It’s important for first-timers and regulars alike to know that saying “yes” is a federal offence, and at The Greenery, we simply will not sell to a customer who we suspect might’ve had his or her shoulder tapped. Anyway, moving on…

“When it comes to driving, it’s important to remember that it’s illegal for a driver or passenger to consume or use marijuana in a vehicle, and just like with alcohol, it’s illegal to drive under the influence of marijuana. The legal limit is five nanograms of THC per milliliter of blood, and it’s very easy to get to this limit, so please don’t smoke and drive.”

At this point, the first-timer is usually completely at ease, but they might have a follow up question or two, like, “well, if I can’t smoke in my car, where can I smoke?”

“Well,” I say, “it’s illegal to consume marijuana in public. You’re only allowed to smoke or consume marijuana on private property with the property owner’s permission. If you’re staying at a hotel, just ask someone at the front desk if it’s okay, because plenty of the establishments in Durango are 420 friendly.”

And that’s about it. I’ll ask if there are any other questions, I’ll answer them if there are, and then the first-timer and I will part ways, usually with a handshake. Today, I simply wanted to be proactive and write about Colorado’s marijuana rules and regulations because you might be a potential first-timer, and this is stuff you need to know. But if it’s still a little foggy, just check out Good to Know for more information. Or, if you’d prefer, just stop by our dispensary; we have flyers in our store you can take for free that sum up everything you just read. And as always, please don’t ever be afraid to come in and ask one of our affable budtenders about the rules and regulations. We’ll make sure your first-timer frown turns upside-down, because We’re Your Best Buds, and that’s what we do.

Best Bud of the Month

edibles, marijuana, cannabis, pot, western slope, budtender, durango dispensaries

Savanna Bristol
Assistant Compliance Manager & Flower Purchaser

About your Best Bud:

Savanna Bristol is a wee bit clumsy; running into things is a hobby of hers. Actually, I’ve seen her come close to death three times in a single shift. And she definitely needs to stay away from sharp objects. The last time we worked together, she got a metal splinter stuck in her finger (you know, “somehow”), and then when she walked by the couch, it “bit her leg” and she started bleeding. And her affliction goes beyond the workplace as well: this one time, Savanna decided to stand on top of Baker’s Bridge, and it didn’t go too well. Her friend didn’t want to jump, so Savanna may, or may not, have pushed him off. And then when she jumped after, she landed in a sitting position, and it broke her back—two of her vertebrae went “poof,” as she says it, but Savanna still looks back with a laugh when she tells the story.

However, her clumsiness doesn’t matter because Savanna has brains—she’s our assistant compliance manager, and it’s her job to steer our dispensary through all the weird, esoteric little regulations the state throws at us. She checks potency profiles and child-resistant packaging and font sizes, and she dedicates 100% of her attention to making sure we’re compliant (maybe that’s why she’s so clumsy). But here’s the rest of her story:

Q: When did you start working for The Greenery?
Savanna: “March of 2016.”

Q: What’s your favorite way to enjoy marijuana?
Savanna: “I love dabbing—it’s one hit, one high. And right now, I love the rosin we’re making. Seriously. The flavor is awesome, and the high is perfect!”

Q: What’s your favorite outdoor activity?
Savanna: “I love tubing the river or paddle-boarding the lake with my dog.”

Q: Tell us about your pet.
Savanna: “Nala is a seventy-five-pound Pitbull, but she’s a baby. She just has too much love to give.”

Q: Which station do you stream while you’re working at The Greenery?
Savanna: “Whichever one suits my mood, but it’s usually Die Antwoord or Disney music… I love Disney music.”

Q: What do you like most about working at The Greenery?
Savanna: “I love my coworkers and my customers. It doesn’t matter who you are; when you come into The Greenery, you’re in a good mood.”

Well, that’s Savanna. In a way, she’s our dispensary diva. She likes things her way, and if she doesn’t get it, she’s likely to throw a big bag of pot at your face (and fall down in the process). But frankly, there’s nothing wrong with her way, because she knows this industry inside and out, and it’s due to her efforts that we run a completely compliant dispensary. And she has good taste in pot, which is important—Savanna’s second duty is to order all the flower on our menu, and thanks to her, we’re able to offer ten premium strains of boutique flower to Durango each and every day. For her steadfast dedication to compliance, and for keeping our shelves stocked, The Greenery is in Savanna’s debt, and because of that, she is Your Best Bud for October! Thank you, Savanna!

budtender,weed, pot, cannabis, western slope, dispensary

Moroccan Hash in Durango

durango dispensary, dispensaries durango co, hash, old school hash, moroccan hash, the greenery, the greenery hash factory, greenery hash, dispensaries near me, moroccan temple hash ball, moroccan hash ball, dark hash,

The Berbers are a people of ancient Arab stock—they’ve lived in the mountainous Rif region of Morocco for as long as records have been kept. Their eyes and hair are deep brown, their traditions are exotic, and they paint their houses and streets blue to mirror the sky, to be reminded always of a god living above. And they make hashish, just as they always have, because it’s a part of Moroccan life.

In the Rif, the soil is red and rich, and the air smells salty because the Mediterranean Sea starts where the mountains end. And hidden in the highlands are terraced hills covered with flowering marijuana. The Berber men tend their crop until it’s time to harvest, and then they reap their fields the way their fathers taught them to. The harvested marijuana is set aside to cure for a month, and then the flower is trimmed from the stalk. The green bud is ground gently, and then placed on a silk drum—the silk acts as a filter: the pollen falls through while the plant matter stays trapped on the surface. The Berber men cover the flower with a tarp, and then start beating on it rhythmically with bamboo canes; they call this “making music.” When the hash-song is done, the men uncover the beaten flower and throw it away. They take the silk head from the drum and look inside; the brittle trichomes that filtered through the silk sit in the drum’s bottom. Light brown, pungent, intoxicating.

The men press the powdery hash by hand, heating and kneading it gently, and they smile as their Moroccan hash darkens. They roll it into balls, keeping the best for themselves, and then they send their hash out into the world; these Berber men make half the world’s supply. But oddly enough, marijuana is illegal in Morocco. Lenience is given to the Berber tribes because it’s easier than policing them, but once their hash leaves the mountains like snowmelt flowing downhill, it loses its protection. It’s coveted and fought over just like anything else that makes you feel good, and it’s always been ridiculously hard to come by in the States. I’ve only had authentic Moroccan hash twice in my life—I could tell by the tribal stamp pressed into the bricks I bought—and I didn’t want to think too much about how I got what I got, because most of this hash is smuggled out of Morocco in a very… personal way. But each time I smoked it, I loved the feeling Moroccan Hash gave me, and after each time I ran out, my smile turned upside-down.

But that’s over: now, The Greenery Hash Factory is making their own Moroccan Hash, and we’re selling it at The Greenery for thirty-five bucks a gram. And the craziest part is that the stuff we’re making is better than the stuff I’ve smoked before; maybe we should call it “Durangan Hash” and smuggle it into Morocco so they can see what they’ve been doing wrong for centuries. For one, we use the best marijuana in Colorado to make our hash—our cannabis is grown in a controlled environment with living soil by a badass Master Grower, not out in the wind and rain of a Moroccan mountainside (and we don’t have to worry about goats eating our pot, which is nice).

Secondly, we use modern technology to make our “music”; quality control is much easier to achieve when you’re using a dry-sift machine instead of bamboo canes. And when you do everything scientifically, from using an exact heat to caramelize the hash to testing the hash in a modern laboratory, you end up with a superior product. Our most recent batch of Moroccan Hash is simply awesome: we made it from Skunk #1 flower, and the THC came in at 65%, the CBD came in at 1.3%, and the CBN came in at 2.3%. Today, when most marijuana concentrates are made using a chemical extraction process, these numbers are exciting because we did it the old-school way, naturally.

But in the end, it’s the experience that counts, not the numbers or the three-letter-acronyms, and I swear to you that to smoke our hash is to know perfection. The flavor is deep and musky, like a velvety dark chocolate or a fragrant black tea. The high is focused and intense, with profound relaxation and a centered calm. It’s the high I’ve been looking for through the years since I held those tribal-stamped bricks of the real deal, but taken to another level in the hands of our hash craftsmen. So, come in to our dispensary and ask one of our affable budtenders to show you what I’m talking about; you can smell it and see it for yourself. From now on, we’re offering this Moroccan Hash to Durango and our neighbors because it’s just better than what has been offered before—that’s what you’ve come to expect from Your Best Buds, and that’s what you’ll get if you try our house-made Moroccan Hash.

The Greenery, Hash, Moroccan Hash, Kief, Kief Brick, Rosin, Caviar, Bubble Hash

Best Bud of the Month

The Greenery Grow, marijuana grow, cannabis, cultivation, Indiana Bubblegum, Pakistani Chitral Kush, Durango weed

Mike Michon
Cultivation Manager

It came up casually in my conversation with Mike that he’s seen Phish in concert fifty-two times. He said it like it was no big deal, nothing out of the ordinary. But it is, and I stopped him halfway into a new subject so we could talk about it:

Me: “Dear god man, seriously? Fifty-two times?”
Mike: “Yeah, some people think it’s strange.”
Me: “Actually, that’s pretty badass.”
Mike: “Yes! There’re so many people out there who aren’t passionate about anything. You need something like that in life, whether it’s mountain biking or model trains or Phish.”
Me: “… I like model trains. Especially the tiny ones.”
Mike: “Damnit. Now I want a train.”

Mr. Michon is The Greenery’s Senior Cultivation Manager; he’s our Master Grower. He spends his days about five minutes out of town tending our grow with a level of skill that borders on wizardry. And that’s not something I’m writing just to promote the weed we grow and sell; Mike’s pot is sublime. His Pakistani Chitral Kush is so good it made me want to get a “PCK” lower-back tattoo—Mike’s Indiana Bubblegum is so good it made me regret the tattoo I wanted to get because “IB” is the only pot for me.

Anyway, I sat down with Mike over the weekend and conducted one of the most entertaining interviews to date. However, I had to redact about ninety percent of what follows because Mike pulled the “off-the-record” card no fewer than twelve times (and for pretty good reason). Here’s the G-rated version:

Q: When did you start working for The Greenery?
Mike: “June 9th, 2016.”

Q. What’s your favorite way to enjoy marijuana?
Mike: “Joints. And Grape Ape is my favorite strain.”

Q. What’s your favorite outdoor activity?
Mike: “Snowboarding.”

Q: Tell us about your pet.
Mike:Walfredo is a border collie named after a Phish song.”

Q. Which station do you stream while you’re working at The Greenery?
Mike: “Grateful Dead Radio. It’s channel twenty-three on Sirius XM, but I hate Sirius XM. I’m only listening to it because of the free introductory subscription that came with my new truck. But yeah… I love The Grateful Dead.”

Q: What do you like most about working at The Greenery?
Mike: “I like plants better than people. And real jobs are a shame.”

Mike gave that last answer with a smile. I laughed. But below the hilarity lives a truth—I can’t imagine how peaceful it must be to work with those plants all day, to care for them and feed them as you walk slowly through the verdure, calmed as you go by the intoxicating perfume all around. Mike is lucky to have such a station in life, but we’re just as lucky to have him on our side, because Mike is the type of person who doesn’t suffer from a dearth of passions—he isn’t “one of those people.” He loves his dog and his Phish, he loves his east coast hockey and his deep-dish pizza, and he loves growing marijuana. He takes these things seriously, and because he grows for us, we reap the benefits: thanks to Mike, The Greenery sells the best marijuana in Durango, Colorado. And that, my friends, is why Mike Michon is your Best Bud for September. Thank you, sir!

marijuana, cannabis, weed, dark star, blue dream

Marijuana Edible Serving Size

marijuana edible dosage, edibles, marijuana, edible dosage, consuming edibles, highly edible, dixie elixirs, mountain high, incredibles, gummies, marijuana infused

“I ate way too many edibles this one time,” said every stoner, ever. For real. Everyone I know who enjoys the occasional edible has a similar horror story—one they look back on with an embarrassed shake of the head—because eating one milligram too many is an easy thing to do. So, as a stopgap, I’m going to share my story with you, and then I’ll tell you how to avoid the same mistake. Here it is:

I have my medical card, so I have to be especially careful—The Greenery is a recreational-only dispensary, so our edibles are limited to ten milligrams of THC per serving, but the medical shops around town don’t live under the same restrictions: I’ve seen them sell one-hundred-milligram brownies that’re small enough to eat in one bite, and that’s just scary, when you think about it (but I’ll get to that in a second).

Before I hired on here, I shopped at a medical place downtown. The sour gummies they sold were my favorite. Each gummy was ten milligrams, and two of them would put me exactly where I needed to be. But this one time (see?), the company that made my favorite sour gummies doubled their per-piece dosage. Nobody told me. And I’d just made it through an especially trying week, so I decided to have three gummies instead of two, because, you know… dumb. Anyway, as soon as the flavor faded from my mouth after gummy-number-three, something on the package caught my eye. I read on. And then the “oh shit” bubble appeared over my head as I realized I’d just eaten sixty milligrams instead of a hearty thirty. I got a glass of water and hunkered down with my afghan. Crazy things were coming…

I’m going to take a break here and tell you what you’re supposed to do if you eat too many edibles: stay hydrated, and remind yourself that the world isn’t ending. Pot isn’t anything like alcohol or narcotics, and for an adult, it impossible to overdose, even on edibles. All you need to do is find a safe place, drink water, and weather the storm, because nothing about marijuana is permanent. Anyway, let’s get back to it…

My story doesn’t end like a few of the good ones I’ve heard: I didn’t end up marooned in a tree or lost topless at a music festival. But I did end up on my bed, small and bundled as I fought the panic with the fetal position. I’m not going to minimize the feeling just because I’m a proponent of selling edibles to people; it’s my job to be honest with you and that’s what I’m going to do.

That night, it felt like my brain was interdimensional.

The world around me shrank and expanded, and I lost communication with my extremities somewhere along the way—there were dizzying thoughts and tumbling worries, and I just wanted it to end. Of course, I eventually passed out after an hour that was amusing only in retrospect, and the next morning, everything was right as rain. I didn’t even have a marijuana hangover, because they don’t exist. But I’ll tell you here and now that taking sixty milligrams of edible marijuana is something I’ll never do again.

But really, that doesn’t do you any good because everyone is different when it comes to edibles. We all have different metabolisms. So, while sixty milligrams might be a Hunter S. Thompson novel for me, the same dosage might not do a damn thing for you: everyone must find their own dosage. The trick is to take it slowly and not be reckless (you know, pretty much the way you’re supposed to live life), because if you do it right, an edible high is a wonderful, warm thing that you’ll want to relive over and over. So, I recommend that you start by taking a single serving, or less, and then gauge the effects. As I mentioned, at recreational shops in Colorado, everything tops out at ten milligrams per serving and one-hundred milligrams per package, so the “single serving” you should start with is ten milligrams. I rarely repeat myself or use bold typeface, but this occasion warrants a break from tradition.

Secondly, after you eat those ten milligrams, wait a solid hour before even thinking about eating more. That boldness was justified, too. For most people, it takes an entire hour before edibles start affecting the brain, and it takes two hours before you feel the full effect; the last thing you want to do is get impatient and toss more kindling into the fire. And after an hour, if the effect isn’t strong enough, remember that THC is lipid-soluble. If you’re not feeling anything, eat a handful of peanuts or half an avocado; the healthy fat will get down there and help the pot do its magic; it’s a symbiotic trick that’ll save you from an experience like mine.

Third, if you’re small like my wife, I’d recommend taking it a step further and halving that “single serving.” At The Greenery, we sell quite a few edibles that come in five milligram servings—like Highly Edible Pucks or Mountain High Sweet Pieces or Dixie Mints—and if you have a low THC tolerance, this might be the place to start.

And lastly, don’t feel like you need to remember all of this, and please don’t let it scare you away from a good time. Edible marijuana is the greatest invention since marijuana-infused sliced bread (learn how to bake it here), and all you need to do is be responsible when you experiment. As to remembering it all, at The Greenery, every single one of our budtenders knows what you just read—if you have questions, come in and ask them. If you buy edibles, and you’re interested, we’ll even throw into your bag a cheat-sheet that talks that talks about dosages and times so you don’t have to take notes. That’s the least we can do, because we’re Your Best Buds, and we want you to have a safe, enjoyable, edible time.